search
backpage.com > Manhattan jobs > Manhattan customer service

Posted: Sunday, June 18, 2017 8:23 PM

    • We have an opening for a full-timeCold Food (Salad)position.
    • Location: NBC Cafe, 30 Rockefeller Plaza, New York, NY 10111.Note: online applications accepted only.
    • Schedule: 9:00am to 5:00pm.
    • Requirement: 2 years experience is preferred.

    If you have a positive attitude and a love for learning, you may be interested in joining our team.

    At FLIK, our operating philosophy is centered on three essential factors: great food, great service and great people. A FLIK Family-Then & Now. Great Food and Great Service are only possible with Great People behind the scenes. FLIK??s steadfast dedication to the training and support of our associates continues to nourish our vision and growth. Dedication, diligence, operational excellence and hands-on expertise are FLIK trademarks ?? only achievable through the work of our team of professionals. We embark on a relationship with every FLIK associate that provides, demonstrates and cherishes growth, education and ongoing mentoring ?? today and every day.

    Full time associates at FLIK are offered many fantastic benefits such as:

    • Medical
    • Dental
    • Vision
    • Flexible Spending Accounts (FSAs)
    • Commuter Benefits
    • Wellness Program
    • Employee Assistance Program
    • Life Insurance for Associates and Eligible Dependents
    • Short Term Disability (STD) and Long Term Disability (LTD)
    • Accidental Death & Dismemberment (AD&D) Insurance
    • Discount Marketplace
    • And other voluntary benefits

    Summary: Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items.

    Essential Duties and Responsibilities:

    • Obtains daily production schedule and preparation requirements from Chef.
    • Prepares sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion control.
    • Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines.
    • Carries pans, kettles and trays of food to and from workstation, stove and refrigerator.
    • Stores food in designated areas following HACCP standard wrapping, dating and rotation procedures.
    • Cleans, sanitizes and maintains counters, work surfaces, refrigeration units and floors in the preparation and serving areas.
    • Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness. Positions and clamps meat or cheese on carriage of slicing machine. Adjusts knob to set machine for desired thickness. Presses button to start motor that moves carriage past rotary blade that slices meats and cheeses.
    • Interacts with coworkers to ensure compliance with company service standards, inventory and cash control procedures.
    • Maintains clean, safe work environment to comply with sanitation, ServSafe and safety requirements.
    • Performs other duties as assigned.

    About Compass Group: Achieving leadership in the foodservice industry

    Compass Group North America is a diversity growth-oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability, sexual orientation, gender identity, or protected veteran status.

    Qualified candidates must be able to perform the essential functio

    Source: http://www.jobs2careers.com/click.php?id=2128188704.96


    • Location: Manhattan

    • Post ID: 112129698 manhattan
    manhattan.backpage.com is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2017 backpage.com